The ambiance is filled with noises of knives and forks smacking almost empty plates of food throughout the entire restaurant!!! Our awesome waitress Lupe was extremely accommodating and very lively and attentive to all of our requests!!! She was a blessing the entire time and I couldn't be happier!!! I love this joint...worth the expense and the experience I say was full of life and happiness which is what I live for!!! I didn't post any food, because it didn't even make it to the plate!!!!

Great place for the family! The kids loved the salad bar. The meat was well seasoned and the servers are prompt to hit your table when you have your marker up. The restaurant is clean, the staff is friendly, and the food is great. The one thing that they could improve on for us was the cook time on the meat. I realize their standard is rare to medium rare, but they did inform us that they would adjust to our liking and so we asked for medium.(family is not too fond of rare). It happened more than once that we got rare pieces of food and that was disappointing for us. Aside from this, all was well and we will return.

I honestly cannot wait to go back here. Unfortunately I had a migraine so I was not able to get down as I'd like to. The salad bar is AMAZING! So fresh and so many options! CLEAN! I love that the meat was constantly coming around and hot. My favorite was the beef rib. Oh my lord. Delicious!! Service was great! Our waiter was so attentive. It was nearly 20 of us and I never felt like I needed anything. My family has been to restaurants where they just cannot handle large parties. This was not the case here. Perfect service!

We dropped by TdB in Irvine, after golfing at nearby Tustin Ranch. TdB is your typical churrascaria, serving AYCE meat brought to your table, and a buffet featuring salads, soup and feijoda. Positives: Most of the meat was very good, esp the signature picanha. We also had sirloin, spicy steak, sausage, pork ribs and lamb; The desserts were also very good. I had the coconut pie, and there was plenty of fresh coconut. The scoop of ice cream was massive; Our waiter, Ivan was friendly & attentive. Two managers stopped by to make sure we were getting everything we needed; The meat servers were mainly friendly, primarily the fellow serving the picanha. Negatives: A Mgr tried to seat us in the bar, altho we had a res via Open Table. I loathe this practice. I requested the dining room via Open Table. Tables in the bar are for peeps w/o rezzies when the restaurant is full. The restaurant was not full; We brought our own wine. Our waiter opened the wine, but did not pour the wine. Sorry, but we paid a corkage fee. The waiter should pour the wine; The lobster bisque didn't have any lobster, and the feijoda didn't have any sausage; The buffet items were limited. The positives outweigh the negatives. I would come here again when I am in the area. Keep in mind the prices are high here. However, you receive a $20 off coupon for two if you sign up for emails.

Came here on Valentine's Day weekend so the place was packed. The staff handled it well, though! The place is clean and the service was quite efficient despite the crowd. They had an array of hot and cold dishes at the salad bar so there were plenty of choices. You also get sides like the famous brazilian cheese bread served at the table alongside mashed potatoes, fries, and candied plantains. We ordered cocktails and they do not hold back on the alcohol so you definitely get your money's worth on that. The main event is the meat, of course! They had a variety of selections so make sure to bring a massive appetite. My favorites are the steaks and sausage. The staff does a great job with the meat rotation too, so you're not offered the same kind too soon. By the end of the meal, it will be unlikely that there's room for dessert. Great experience and service!

2/9/25 weekend lunch birthday My family and I are regulars at this location so we don't really need an excuse to come. We love Brazilian picahna and lamb chops. My husband chose this as his birthday lunch so we came to enjoy our favorite place. We had a pleasure of getting Alex as our server. He was the NICEST most down to earth server we have ever had. He was sincere, kind, ATTENTIVE and made sure our meat requests were all received. Unlike past experiences, the result would go in and 20mins we were still waiting. Not today, he was checking up on us every 5mins just to ensure our dining experience was super. We never had empty glasses or empty side dishes. He was extra sweet to my girls. Even my 8 year old said, "wow, mom, he is super good!" I later asked him why we hadn't seen him before. Turns out, he is new to this location. This place definitely got a 10 star server added to their list. I hope he stays at this location. Anyone who wants awesome service should request for him. We wanted to send him a special shout out on here. Thank you, Alex for making our dining experience exceptional!

Really great experience. All the meat was super good and the salad bar had a great variety. The salad bar was unlimited but if you are there to try all the meat I suggest not getting to much at the salad bar so you don't fill up on meat, because the meat can get heavy at a certain point. After you're done with the meat you can get more from the salad bar to help with all the meat juices. They have a large variety of drinks too we had their special cocktails and it was really good. If you get it with a double shot that is really all you need for the night. There is also a desert menu that they bring replicas out for you to see too. The vibes were super classy and at your table you can say if you want meat or not with this little disk that is green on one side and red on the other. The staff is also really nice and accommodating. They overheard us talking about getting chimichurri sauce and they got it for us. Overall great experience. But if you are thinking about going, I recommend getting a reservation because there was an hour and a half wait when we got there, we got there around 7.